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Intercontinental, Festival City
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2024
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2024
Suelta amarras en Pierre's para llevarte un buen recuerdo del viaje. No hay nada igual en unos cuantos miles de kilómetros a la redonda.
A cambio, el joven empleado del Intercontinental-París de 1973 ofrece su fama y su talento al signo de los fondos del Riachuelo. No muy lejos de la rue Balzac, el encantador de Apinac supervisa su bistró con brío. "Amor, arte, técnica" , escribieron Gagnaire y This. Si tiene la suerte de cenar en la terraza, podrá disfrutar del espectáculo de fuentes que ofrece Festival City todas las noches. El menú de temporada rinde homenaje a los quesos, la langosta, el cangrejo, los erizos de mar y la ternera.
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Opiniones de los miembros sobre PIERRE'S BISTROT & BAR
4.8/5
25 opinión
Valor para el dinero
Calidad de la cocina
Originalidad
Marco/Ambición
Servicio
Los mejores en Dubaï y alrededor de
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I have been visiting them often, and they have never been let down by the service or the standard of food.
The place and atmosphere are very great and suitable for those who love calm.
The service is exceptional, all the staff are courteous and professional from reception to the moment I leave.
The food is absolutely amazing and innovative and the presentation is amazing.
Congratulations to all employees, keep it up !
Everything was great!!!
We had really good time.
It could’ve been luck but everything was perfect! The ambience, the service, the staffs, the food! 10 out of 10!
Definitely will come back! Well done! High
We went to celebrate a birthday, didn’t ask anything but were treated like we were Pierre’s grand children.
First the food was exceptional and innovative, the best I’ve ever eaten so far. Everything is thought of to make sure we have these well-balanced flavors and feel this indescribable emotion while eating. A big shoutout to chef Mathieu Balbino, keep up the amazing work.
Then the service was outstanding. Every person in the staff is so nice, helpful and professional. They paid attention to every small details and gave us so many special touches, we felt really special. Thank you to all the staff and especially to Hervé Lorit who has been awarded the best restaurant manager for 2023 for a good reason.
Prices are reasonable, we absolutely never felt any pressure for spending a minimum amount of money, which is very rare in Dubai for a restaurant mentioned in the Michelin Guide or for any other high-quality restaurant.
Finally the atmosphere of the restaurant makes you travel to France with French songs playing all along. The design is so creative and bold with so many touches from France.
I highly recommend having a dining experience in this restaurant.