2024
Recomendado
•
2024
Este restaurante ofrece una experiencia culinaria excepcional, combinando brillantemente la cocina mexicana con las delicias mediterráneas. El menú, creado por el prestigioso chef Mario Espinosa, es una auténtica sinfonía de sabores. Entre los platos imprescindibles se encuentran una suculenta pesca del día con un delicado puré de piña, una sabrosa chuleta de cerdo con chilmole, pulpo con salchichas de Valladolid y la deliciosa pícaña con mole de berenjena. Todo servido con una rapidez y cortesía ejemplares.
Publicidad
Publicidad
Opiniones de los miembros sobre ROSA SUR 32°
4.6/5
25 opinión
Valor para el dinero
Calidad de la cocina
Originalidad
Marco/Ambición
Servicio
Visitado en enero 2024
The short rib was quite frankly, one of the greatest things I’ve ever put in my mouth! The ambience and servers were wonderful, but the food spoke for itself! Everything we had was impressive, and we enjoyed people watching in the courtyard.
Visitado en enero 2024
Bon restaurant/bar, bon service, lieu sympathique
Visitado en enero 2024
Deliciosa comida, excelente atención,situado en un lugar muy agradable
Visitado en enero 2024
The service is very slow, they are not ready for large groups, very small portions in some dishes. I got carried away by the comments but I was not impressed with their breakfasts. If you are very hungry and you go with several people you will have to wait……..
We were lucky to have timed our dinner reservation with a MeridaFest concert taking place in the park, so we had a front row seat to the show. And I’m still thinking about the Mezcalitas and the cheesecake dessert. This was one of my favorite dining experiences during my month in Merida!