2024
Recomendado
•
2024
Una buena dirección francesa para un desayuno gourmet o un tentempié. Reconocerá Zazie desde lejos, con su soleado toldo amarillo. Lo que nos encanta aquí es su típica terraza. Los fines de semana, los clientes, a menudo con perros (ya que están permitidos), acuden en masa para probar la trucha, los caracoles, los mejillones a la marinera, el steak tartare... Y, excepcionalmente, la dirección se enorgullece de pagar bien a su personal, además de proporcionarles cobertura médica, y dice a sus clientes que la propina ya está incluida en el precio.
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Opiniones de los miembros sobre ZAZIE
4.1/5
26 opinión
Valor para el dinero
Calidad de la cocina
Originalidad
Marco/Ambición
Servicio
Visitado en febrero 2024
The good, drinks and location is perfect. There’s a long waiting, so good to arrive early- put in your band and good for a drink or a walk nearby. The service is super slow, we had to ask 3 different servers/bussers to take our order and then to bring out. It might be due to the “no tip required” policy, not sure.
Would definitely visit again but on a weekday when it’s very quiet.
Would definitely visit again but on a weekday when it’s very quiet.
Visitado en febrero 2024
Cute smaller place. Outdoor patio out back is the place to sit, more space and nice atmosphere. Service was excellent, food was very good with large portions, and not loud like so many other places. The two things to be aware of is there only one toilet, and menu prices include tip.
Visitado en febrero 2024
This place it's wow!
Visitado en febrero 2024
Went here for Valentine's Day and enjoyed their prix fixe menu.
The food was pretty good and the staff was clearly trying their best. With that said, it was one of the worst experiences I had at a restaurant.
My perception is that the place is too greedy and books more tables than their staff can handle. There are a million people packed in there. We were seated next to a huge pile of dishes and there were people reaching over my head constantly. It took probably 45 minutes on average between courses. So loud I couldn't enjoy a conversation. This place is also greedy in its use of the sidewalk, which is very difficult to walk by with the way their outdoor seating is set up. By the time we finished our first course, we wanted to leave so bad.
The food was pretty good and the staff was clearly trying their best. With that said, it was one of the worst experiences I had at a restaurant.
My perception is that the place is too greedy and books more tables than their staff can handle. There are a million people packed in there. We were seated next to a huge pile of dishes and there were people reaching over my head constantly. It took probably 45 minutes on average between courses. So loud I couldn't enjoy a conversation. This place is also greedy in its use of the sidewalk, which is very difficult to walk by with the way their outdoor seating is set up. By the time we finished our first course, we wanted to leave so bad.
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Had the chance to try their brunch and it was so good- their Miracle Pancakes and Scrambles were delicious ????