TAMASSA BEL OMBRE

Nice food and drink. Friendly staff. Beautiful location

J'adore cet hôtel, jolie plage, equipe très à l'écoute et serviable , gentillesse est le mot d'ordre . Excellent repas, il y en a pour tous les goûts, c'est magnifique, un spa hamam et espace détente gratuit, je conseille vraiment un sejour ici, j'u ai passée 10j inoubliables ❤️

Our experience in tamassa hotel was out of expected the service was just WOW and staffs. Deserve 5star
Mr Nishad who take care of every situation in every difficulty. Holidays goes smoothly.
Special turndown was done in our room with beautiful swan and flowers as well the bath tub this was a surprise for us.anusha who help me to do our reservation she is great.
Mevi n from bar he is he absolutely outstanding he deserve 5. Star personality stefany as well
Babita from kitchen just Wow very friendly.
The hotel is awaresome and the staffs thank to all for our hospitality.

The experience my wife and I had during our recent stay at Tamassa was nothing short of amazing. The highlight was undoubtedly the exceptional staff, who went above and beyond to cater to our needs. Our trip almost ended in total disaster when our flight was delayed by over 24 hours and we were left to scramble for our own shelter arrangements or face the prospect of sleeping in the departure lounge. At 1am, we called the hotel and were so, so grateful for the service we received from Rabin, who arranged for a taxi to collect us from the airport and for a room for us to stay the extra night.

Being vegan and pescatarian, we were impressed by the personalised attention we received from the kitchen team. Sous chef Kunal greeted us when we checked in to discuss our dietary requirements, setting the tone for the outstanding service we received throughout our stay. Each meal was great, with Kunal or one of the other chefs personally guiding us through the buffet options, and enquiring about our preferences for further meals. They prepared many delicious vegan dishes especially for us, including amazing Mauritian curries and fricassées, pad Thai, pizza, pasta, risotto, and burgers. The bakery chef, Jean Edinho, was always very welcoming with his big infectious smile, and chef Suraj prepared a memorable meal for us at the Playa restaurant on our extra day. The waiting staff were all friendly and attentive, especially Altaaf, who always made sure we were looked after.

The resort itself was a paradise, nestled right on the beach. We enjoyed various activities, from kayaking and pedalo rides in the bay to working out in the well-equipped gym and yoga by the beach. The massages we had in the spa were very relaxing, and we enjoyed chilling out and reading on the beach loungers and in a hammock.

Ottimo per stare al mare.